Professional 8" Damascus Steel Chef's Knife - Japanese VG10 Core Blade
Professional 8" Damascus Steel Chef's Knife - Japanese VG10 Core Blade
Professional 8" Damascus Steel Chef's Knife - Japanese VG10 Core Blade
Professional 8" Damascus Steel Chef's Knife - Japanese VG10 Core Blade
Professional 8" Damascus Steel Chef's Knife - Japanese VG10 Core Blade
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Professional 8" Damascus Steel Chef's Knife - Japanese VG10 Core Blade

Vendor
Damascus Knives Outlet
Regular price
$79.95
Sale price
$79.95
Regular price
$119.99
Sold out
Unit price
per 

  • ONE OF THE BEST KNIFE FOR THE KITCHEN - This knife can complete most of the kitchen tasks and make life and cooking joyful. The 8-inch chef knife can be used for cutting, chopping, slicing, and mincing. Ideal for processing chicken, beef, vegetables, fruits, fish, and various kitchen foods.
  • REAL DAMASCUS CHEF KNIFE - This knife is made of Japanese top-quality VG-10 Damascus high carbon steel as the core of the blade, combined with stainless soft steel. Superior materials also provide the knife with excellent sharp edge retention and rust resistance, giving it an extremely long life.
  • PERFORMANCE FIRST - The edge is finely hand-sharpened at 13 °-15 ° on each side, making it useful for good edge strength while maintaining sharpness. The 2mm thick blade allows the knife to precisely cut and provide perfect experience. 
  • FULL-TANG G10 HANDLE - The handle is made of G10 material (glass fiber). FULL-TANG design handle is inlaid with three delicate rivets, which are more sturdy and durable. The ergonomic streamline shape provides a perfect and comfortable grip.
Product Parameters:   
 
  • Blade Material: Japanese VG10 Steel Core Damascus Steel
  • Handle Material: G10+S/S+Mosic Rivet 
  • Strong Hardness: 59-61 HRC
  • Craft: Ammer Stria Forged Processing  
  • Sharpness: Level of Cutting Force with 6.0-8.0N International Standard
  • Knife Weight: 273 g, Blade Length-8"/ 203 mm, Knife Length-12.75"/ 323 mm,
  • Blade Width: 45 mm, Blade Thickness-2.2 mm